Sunday, October 13, 2013

Farina Biscotti

Ingredients:

1-1/2 cups flour
3/4 cup farina
1/2 teaspoon cinnamon
1/2 teaspoon baking soda
1/4 cup butter
2/3 cup sugar
1/4 cup apple sauce
1 egg replacer
1/2 teaspoon vanilla

Beat butter and sugar until fluffy. Blend in apple sauce, egg replacer, and vanilla. Gradually mix in flour, farina, cinnamon, and baking soda.

Shape into a 14 inch log on sprayed baking sheet. Bake at 350 for 25 minutes. Cool completely.

Cut diagonally into 1/2 inch thick slices. Place, cut sides up, on baking sheet. Bake 10 additional minutes until lightly browned.

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