Ingredients:
1 cup plus 2 tablespoons oats
1/2 tablespoon baking powder
1 teaspoon baking soda
1/2 cup applesauce
1/4 cup milk
1 tablespoon flax meal (optional)
1 egg substitute (optional)
2 tablespoons coconut oil
1/2 teaspoon vanilla
1 tablespoon apple cider vinegar
1/3 cup blueberries
In a blender, grind the oats until they are a powder. Add baking powder, applesauce, milk, flax, egg sub, coconut oil, vanilla, and vinegar. Blend until the mixture is smooth, adding more of the milk as needed until desired consistency is reached.
Transfer mixture to a bowl and stir in the blueberries. Pour the mixture into the waffle iron and cook until golden.
Serve with maple syrup, coconut whipped cream, more berries, and/or hemp seeds.
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