Ingredients:
1 large onion, cut into 1 inch chunks
2 cups pineapple chunks
1 green bell pepper, cut into chunks
1 red bell pepper, cut into chunks
imitation chicken chunks
1/2 cup barbecue sauce
3 tablespoons orange juice concentrate or orange marmalade
Thread vegetables onto skewers.
Mix orange and barbecue sauce. Brush sauce onto the vegetables.
Grill the vegetables for 8 minutes, brushing occasionally with remaining sauce.
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