Ingredients:
6 tablespoons sugar
1 cup water
2 sprigs mint
1 cup mango
1/4 cup lemon juice
2 tablespoons lime juice
few drops rum flavoring (optional)
Boil the sugar in the water with the mint until the sugar is dissolved. Allow to cool.
Puree the mango with the lemon and lime juice. Add the simple syrup and rum flavor. Adjust with water as needed and serve over ice.
No comments:
Post a Comment