Spinach Calzones

Ingredients:

10 ounces spinach, chopped
8 ounces ricotta cheese
4 ounces mozzarella
1 ounce parmesan
2 cloves garlic, minced
1 teaspoon oregano
red pepper, to taste
1/2 recipe pizza dough

Combine spinach, cheeses, and seasonings.

Divide dough into two pieces and roll into circles. Divide spinach mixture between both pieces of dough and fold dough over the filling. Press edges together to seal. Cut slits into the top.

Bake 20 minutes on baking stone or until edges are golden.