Wednesday, June 17, 2020

Kale and Red Quinoa Salad with Sesame

Ingredients:

1/2 cup red quinoa
1 clove garlic, minced
1/4 cup cilantro, chopped
1/4 cup red wine vinegar
1/4 cup sesame oil
2 teaspoons maple syrup
salt and black pepper, to taste
1/2 lb kale, chopped
1/2 small red onion, thinly sliced
1 tablespoon sesame seeds, toasted

Cook the quinoa and set aside to cool.

Combine the dressing ingredients and massage into the kale. Toss with the onion and quinoa and sprinkle with the sesame seeds.

No comments:

Post a Comment