Ingredients:
1-1/3 cup brown sugar
1/2 cup coconut oil
6 tablespoons almond milk
1/3 cup almond butter
2 teaspoons vanilla
2 cups flour
1-1/2 teaspoons baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1-1/4 cup chocolate chunks
Combine wet ingredients and add dry ingredients. Fold in chocolate.
Set aside to relax for about 4 hours then roll into balls and bake at 350 for 12-15 minutes.
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