Vietnamese Style Mango Salad

Ingredients:

1 large unripe mango, cut into matchsticks
1 green onion, sliced
2 tablespoons cashews, roughly chopped
2 tablespoons cilantro, chopped

juice of 1 small lime
1 tablespoon soy sauce
1 tablespoons rice syrup
1 thai chili, seeded and minced
1 small clove garlic, minced
1-1/2 tablespoons peanuts, crushed

Combine salad ingredients and dressing ingredients. Toss them together or sprinkle with the dressing before serving.