Ingredients:
1 cup vegan marshmallows
1 tablespoon water
1-1/2 cup confectioners sugar
Melt marshmallows with water. Add the sugar. Knead for about 5 minutes, adding more sugar as needed.
Showing posts with label fondant. Show all posts
Showing posts with label fondant. Show all posts
Tuesday, November 19, 2013
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