Ingredients:
1/2 cup butter
1 cup milk
1 tablespoon sugar
1 tablespoon baking powder
1 teaspoons garlic powder
1/4 teaspoon cayenne pepper
2 cups flour
1-1/2 cups cheddar, shredded
2 tablespoons parsley, shredded
In a mixing bowl, cream butter until soft. Add milk, sugar, baking powder, garlic powder, and cayenne pepper. Then add flour. Stir in cheddar cheese and parsley.
Scoop dough with a level 1/4 measuring cup and slightly flatten. Place onto parchment paper lined baking tray and bake for 15 minutes at 425. Serve hot.
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